Lin's Garden Chinese Restaurant,
the Ultimate Experience in Chinese Cuisine


SZECHUAN, HUNAN & CANTONESE STYLE

Denotes Hot and Spicy

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HOUSE SPECIALTIES

H 1. SEAFOOD DELIGHT 10.75
Lobster meat, shrimp, scallop, crab meat, sauteed with
assorted Chinese vegetable.

H 2. HAPPY FAMILY 9.75
Lobster, shrimp scallops, white meat chicken, roast
pork, straw mushroom and mixed vegetable.

H 3. FOUR SEASONS 8.75
jumbo shrimp, chicken, beef and roast pork with as
sorted vegetables in oyster sauce.

H 4. TUNG TING SHRIMP 8.75
jumbo shrimp marinated with broccoli, mushroom and
bamboo shoots, baby corn in egg white sauce.

H 5. BEEF WITH SCALLOPS 8.45
A savory mix of beef steak and sea scallops with Chi
nese vegetable in oyster sauce.

H 6.SESAME CHICKEN 7.95
Chunks of chicken stir fried with our chef's sesame
sauce.

H 7. KUNG PAO THREE KING 8.50
Shrimp, beef chicken and peanut with celery, green
pepper, bamboo shoots in hot spicy brown sauce.

H 8. GENERAL TSO'S CHICKEN 7.95
Chunks of chicken stir fried with our chef's spicy hot
sauce.

H 9. HUNAN THREE KING 8.75
Jumbo shrimp, beef, chicken with mixed vegetable in
hot spicy Hunan sauce.

H 10. TRIPLE DELIGHT 8.75
Jumbo shrimp, chicken and beef in garlic sauce.

H 11. DRAGON PHOENIX 8.75
Chunks of chicken stir fried with lobster meat and as
sorted Chinese vegetable in our special sauce.

H1 2. GOLDEN CRISPY SHRIMP 9.25
Shrimp lightly fried with assorted fresh vegetable in our
house special sauce.

H 13. ORANGE PRAWNS 9.25
Shrimp marinated sauteed in our tangy orange sauce.

H 14. ORANGE BEEF 8.50
Crispy chunk of beef with flavor hot orange sauce.

H 15. HUNAN DOUBLE DELIGHT 7.95
Sauteed shrimp with chili sauce, beef with brown sauce,
Hunan style.

H 16. PEKING DUCK 8.75
With mixed Chinese vegetable.

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COMBINATION PLATTERS

Served with Pork Fried Rice and Egg Roll

C 1. Chicken Chow Mein 5.75

C 2. Shrimp Chow Mein 6.75

C 3. Chicken or Beef w. Broccoli 6.75

C 4. Pepper Steak w. Onions 6.75

C 5. Roast Pork w. Chinese Vegetable 6.45

C 6. Boneless Spare Ribs 6.75

C 7. Moo Goo Gai Pan 6.75

C 8. Bar-B-Q Spare Ribs 6.95

C 9. Shrimp w. Lobster Sauce 6.95

C 10. Sweet and Sour Pork or Chicken 6.75

C 11. Roast Pork or Chicken Lo Mein 6.45

C 12. Shrimp w. Broccoli 7.25

C 13. Shrimp w. Mixed Vegetables 7.25

C 14. Shrimp w. Chinese Vegetable 7.25

C 15. Beef w. Chinese Vegetable 6.75

C 16. Chicken or Beef w. Snow Peas 6.95

C 17.
Chicken or Beef w. Garlic Sauce 6.75

C 18.
Curry Chicken 6.75

C 19.
Hunan Beef or Chicken 6.75

C 20.
Hunan Shrimp 7.25

C 21.
Szechuan Shrimp 6.95

C 22.
Kung Pao Chicken 6.25

C 23. Mixed Vegetable 5.75

C 24. Chicken w. Cashew Nuts 6.25

C 25. Roast Pork Egg Foo Young 6.45

C 26. Chicken w. Pepper and Onions 6.75

C 27.
Double Cooked Pork 6.25

C 28.
General Tso's Chicken 6.75

C 29. Sesame Chicken 6.75

C 30. Steak Teriyaki 6.75

C 31. Beef w. Mushrooms 6.45

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LUNCH SPECIALS

Monday - Saturday 11:00 am - 3:00 pm
All Dishes Served with Roast Pork Fried Rice

L 1. Chicken Chow Mein ......................3.60
L 2. Shrimp Chow Mein .......................3.75
L 3. Chicken or Beef w. Broccoli ...........4.25
L 4. Pepper Steak w. Onion..................4.25
L 5. Roast Pork w. Chinese Vegetable....3.75
L 6. Boneless Spare Ribs .....................4.60
L 7. Moo Goo Gai Pan . .......................3.75
L 8. Bar-B-Q Spare Ribs ......................4.60
L 9. Shrimp w. Lobster Sauce...............4.75
L 10. Sweet and Sour Pork or Chicken....3.75
L 11. Roast Pork or Chicken Lo Mein.......3.75
L 12. Shrimp w. Broccoli......................4.45
L 13. Shrimp w. Mixed Vegetable...........4.45
L 14. Shrimp w. Chinese Vegetable........4.45
L 15. Beef w. Chinese Vegetable...........3.75
L 16. Chicken or Beef w. Snow Peas......3.95
L 17.
Chicken or Beef w. Garlic Sauce...3.95
L 18.
Curry Chicken...........................3.95
L 19.
Hunan Beef or Chicken................3.95
L 20.
Hunan Shrimp...........................4.25
L 21.
Szechuan Shrimp.......................4.25
L 22.
Kung Pao Chicken.....................3.95
L 23. Mixed Vegetable.........................3.60
L 24. Chicken w. Cashew Nuts..............3.95
L 25. Roast Pork Egg Foo Young............3.75
L 26. Chicken w. Pepper and Onion........3.75
L 27.
Double Cooked Pork..................3.75
L 28.
General Tso's Chicken................3.95
L 29.
Sesame Chicken.......................3.95
L 30. Steak Teriyaki...........................4.60
L 31. Beef w. Mushrooms.....................3.95

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Location:
To get an interactive map and directions to our location,
please click on the image below.

Tel: 706-563-2487
Fax: 706-563-2316
LIN'S GARDEN CHINESE RESTAURANT
3709-3 Gentian Blvd.
Columbus, GA 31904

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