Sandwiches

All sandwhiches served with your choice of fries or coleslaw.

Blackened Birdie - $7.95 (spicy)
A tender boneless breast of chicken pressed in our blend of Cajun spices and pan seared, topped with bacon, lettuce, tomato and melted cheddar cheese.

Gyro - $5.75
Slices of gyro meat with tomatoes, onions, tsatziki sauce on a pita
Souvlaki - $5.75
Pork loin marinated with lemon, garlic, olive oil and herbs grilled and topped with onions, tomatoes and tsatziki sauce, on a pita.
Hand Patted Angus Burger - $5.95 with cheese, grilled onions, sautéed mushrooms or bacon add $.50
Fresh lean ground Certified Angus Beef blended with feta cheese, onions and spices, chargrilled to order with lettuce, tomato and onions.
Fried Flounder - $6.95
Fresh filet lightly fried served on a kaiser roll with tarter sauce, lettuce and tomato.
Crab Cake Sandwhich - $7.75
Our in house crab patty lightly fried, accompanied with a side of roasted red pepper aioli.
Portabella Grill - $6.50
Marinated portabella mushroom grilled, served with marinara and topped with melted provolone and parmesan.
Club Sandwhich - $6.95
Toasted triple decker layered with fresh roasted turkey, bacon, swiss cheese, tomato and lettuce, served with mayonnaise.
Folly Poor boy - $10.95
Choice of fresh oysters, scallops or shrimp lightly breaded and fried, served with a side of Cajun remoulade.
Tuna Salad Sandwich - $5.95
Fresh tuna salad with tomato, lettuce and Swiss on toasted bread.
Shrimp and Chicken Philly - $7.95
A variation from the Philadelphia style, grilled with mushrooms, julienne peppers and onions with melted swiss cheese.
Fried Seafood

Shrimp - $12.95
Catfish - $9.95
Oysters - $11.95
Scallops - $12.95
Flounder - $10.95
Calamari - $9.95
Any 2 - $13.95
Any 3 - $14.95
Any 4 - 15.95
* For broiled platters please add $1.00
** Fried seafood, served with fries or potatoes or rice, slaw or hushpuppies.